Sands mashed potatoes

raw materials: potatoes, salted egg, salt, MSG, sesame oil, onions.


· Operation:
1, the potatoes peeled and sliced ​​steamed pressed into the muck, the salted egg yolk steamed and pressed into the mud to take stand.
2, 5 into a pot of oil till the oil, the afterward salted eggs yolk, add sacrificed potatoes saute stir attach, add salt, MSG, sesame oil, stir well, when the pot drips sesame oil, sprinkle with chopped green onion.


braised beef potato



· material: fleshy bracket 150 grams, potato 100 grams, 15 grams of soy sauce, salt, scallion, ginger all amount.


· features: Sulan meat, potato side annoy, babies like to eat. Potatoes and in tune with the abdomen, spleen Qi and other effects, combined with beef, nourishment is more rich, comprehensive, can enhance the healthy development of children grow up.

· Operation:
(1) Wash the meat, tear into small squares; potatoes bathed, slashing the skin, cut into chips hob.
(2) pot on the fire, down into the beef, soy sauce, fried, add onions, ginger, soy sauce, and add the overrunning over meat, cover and simmer stew meat fast rotten, add salt , then the potato into the stew, stew meat, potatoes and tasty, when Su Lan Serve.
tips: Meat, potatoes Sulan, delicious. Potato stew namely not too wrong, ought be into blocks; the stew can add some amount of water, so as not to paste at the end.


Xinjiang Saute Spicy Chicken

· ingredients: half a fresh chicken, potatoes, three, mushrooms, green pepper 1 red pepper one, Cong Jiangsuan digit, pepper, chili an overturned to (alter).


· Operation:
(1), to the oil pan, fry the pepper thoroughly.
(2), into the chicken, Cong Jiangsuan, overturned pepper. Stir fry a few minutes, pour soy sauce and water, add sugar, salt, cooking wine, mushrooms, stew fifteen minutes
(3), add potatoes and continue to simmer until the potatoes cooked.
(4), add green pepper red pepper, from the decorative effect of color, mainly by spicy chili peppers the
(5), what you can stir fry pan plate of

< br> Pan-fried potato cake

· raw materials: potatoes, meat, salt, monosodium glutamate.


· Operation:
1, 2 steamed potatoes, peeled, named with machine-like sauce.
2, the fried floor pork, salt, monosodium glutamate, mix mashed potatoes, made into pie.
3, wok, fry over low heat.
4, fry until brown one side, flip, fry the additional side of alteration.
5, fry until brown on both sides, pot, plate.


fries


raw materials: potatoes 2 / salt, pepper amount / amount of tomato sauce.


· Operating: 01 to arrange raw substances _ slashing the skin potatoes, cut into 1 cm wide side bar. Soak in water for about a quarter of an hour of time, then drain the water, preferably water with a dry permeable paper cautiously.
02. _ fried pot heat the oil into the pot, and then pieces into the pot, fry until golden brown after a pot.
03. plate _ fried after the oil drain and serve hot sprinkled with salt and pepper.
tips: best not to obtain lazy with the supermarkets sell ready-made frozen French fries, because merely fresh potatoes, French fries will be cut out of the melted and savory. According to personal predilection along addition tomato sauce.


hot and sour potatoes, raw silk


·: 1 potato, small chili, pepper, garlic.
·: 1, the potatoes go Piqie Si, the more detailed the better, Daogong ah ~ ~ then bell pepper strips, diced garlic.
2, potatoes cut wire is good, too cold to the starch, crisp taste of this dish Stir.
3, prepared to salt and pearly vinegar, pearly vinegar is the color dishes saw wash.
4, open fire, sitting wok, add oil.
5, when the hot oil, the peppercorns into them, beat flavor, pepper do not have to remove the oil is hot, add the chili and garlic flavor explosion.
6, into the potato silk, weigh pan toss.
7, pour white vinegar, salt, shakes faster, then toss, so that the salt taste is more uniform.
8, dishes cooked panel, plastic surgery, a spicy and sour, crunchy potato wire can serve.


soy spicy potatoes cool silk


· raw materials: potatoes, garlic, red pepper.

· Operation:
1, a good first cut potatoes wire.
2, water will seethe potatoes, boil for a short silk water, must not be too long, too long, potatoes not crisp silk.
3, the hot wire picked up the potatoes, location the bowl, sprinkle with shattered garlic, red pepper (pre-fried chili oil can), but not immediately fried fragrant.
4, the best oil to the pot boil add pepper (pepper oil too) to scald the cloud pouring potatoes on a wire, then covered with lid, bored for a while).
5, put some salt, monosodium glutamate, a little sugar (do not muse a sweet taste), vinegar, parsley,ecco goretex shoes, gush point a little sesame oil (tin be additional from time apt amplify).
6, while miscellaneous side taste the taste, add any seasoning less what spices do not add spices, you will taste over.


spicy pork stew potatoes



· raw materials: pork ribs, potatoes.
soy sauce (color), soy sauce (the savor),authentic coach handbags, sugar: the amount, ginger: temperate, wine: 15ML.
like spicy,can am spyder for sale, use Laoganma hot pot, and I added a spoon, with the bean paste is necessitated. Or simply do not add spices, the taste is the taste of the sauce ribs.

· Operation:
1, small ribs, moderate, chopped into small pieces.
2, Peel and cut potatoes, small rapid, and ribs similar size.
3, pot lit, cool wok oil, such for hot oil, add ginger, saute.
4, stir-fried pork, fried dried water and the smell of fish.
5, into the soy sauce, soy sauce, sugar and wine, toss, add a little water.
6, into the potatoes, you can first cover and stew for a while.
7, into the amount of sauce, mix well, add a little water, then stew it! Rotten potatoes, etc., probably is 20 to 25 minutes favor it. Potatoes should not be over oil, the taste is easy to work.




small potatoes simmered sauce Ingredients: Small potatoes
ingredients: bean paste, soy sauce, sugar, salt, green onions, ginger, MSG
production: < br> 1, small potatoes, peeled,jimmy choo wedges, cut into pieces.
2, green onions, ginger slices.
3, from the pan, saute onion, add bean paste and saute, then add the potato pieces, soy sauce, sugar, salt and stir fry 2 minutes, add water to the fire to boil, cover and simmer a small fire thick soup to pot, add MSG and mix thoroughly.


Elephant baked potatoes

Ingredients: Medium potatoes 1 kg (can be 2 kg, 3 kg ........... as long as the pot enough great)
Accessories: onion (with vinegar, sugar marinated, commonly known as shallots, garlic can be accustomed if there is no substitute, the taste many weaker), and the beverage
seasoning: oil (optional, can be added from time to increase ), salt, monosodium glutamate
operation: potatoes, even the hide of accessories, spices, water pot ashore high until cooked, chilly, open the stopper you can proceed to cook until the skin becomes wrinkled.
Note: must be willing to salt, or hard rind wrinkling.


gold potatoes, dry stir-wire

Ingredients: 400 g potatoes
silk accessories: pepper, iodized salt, dried peppers, vinegar, garlic, ginger, sesame sesame oil
practice: 1, potatoes cut filaments,black uggs boots, water [masked advertising] to wash, remove the exposed wire potato starch.
2, 300 grams cooking oil into the pot, till the 5 adult into potato silk, fry until golden, remove and set alongside.
3, the right amount of oil into the pot, till 7 mature, add pepper, chopped ginger, garlic and dried chili, stir fry a meantime, add the fried potatoes wire, adding the right amount of salt , vinegar, after a moment pan plate, topped with sesame sesame oil.
Note: The potatoes must be cut svelte wire


candied potatoes

Ingredients: Potatoes
Ingredients: cooking oil, sugar
practice:
1 , potatoes, peeled, cut into chunks, into the deep fry pan out into a golden crust, pan aside.
2, the pan put a little oil, heat, add sugar, stirring often until the sugar boiled syrup, pour in the fried potatoes, stir constantly, until the potatoes are all stained with syrup, swiftly out of pot.
This production crisp appearance soft, sweet and delicious, but the need to take hot food, otherwise it will harden.




small potatoes with salt and pepper Ingredients: Small potatoes
Ingredients: cooking oil, salt, sugar, onion, salt and pepper
practice:
1, small Wash potatoes, cooked with water, let cool a sword to a small potato squash and set aside.
2, Guo Lifang a little oil, heat, the flattening of the small potatoes into the pan, add a little salt, sugar and green onion stir fry pan can be.
3, along to personal taste sprinkle a little salt and pepper.


Russian potato salad

Ingredients: Potatoes
Ingredients: onion, purple Shu, salad dressing, salt, pepper
practice:
1) cooked entire potatoes, thinly small cooling backup
2) the onion cut into small pieces, over the pan, add chopped bacon, chopped small onion, lilac Shu (a spice, do prop home it does not material) saute cooling backup
3) 1), 2) a blend of salad clothing, salt, pepper and mingle well


old milk potato


explain: the old dairy, the old lady is likewise; potato, that potato
Ingredients: Potatoes
Ingredients: onion, red pepper (there is a single mountain medium Kunming dip fish sauce better) , salt, mushrooms fine, onions
practice:
1, regardless of size, all potatoes into the pot (depending on personal preference, I like about into the mire, you can cook rotten,
chopsticks correlate it to the potatoes as well)
2, picked up a small boiled potatoes into cold water, or let cool, peeled (whether you are not afraid of hot words can also be directly peeled), potatoes with a knife will break Cheng Ding spare
3, from the pan heat the oil till the Liucheng dip into the red pepper or fish sauce, slightly saute the potatoes into small stir almost namely (Do not deep-fried red pepper paste, and the deft hands and feet the same extent and class of accomplishment momentous, stir to evenly mantled in a red pepper on a small potatoes), add salt, green onion, add mushrooms fine when transient pot mix pot.
features: tender and flat, mouth, is prevalent in Yunnan regional dishes, because the old madame without teeth can be safe to eat, accordingly I was labeled for the old milk, potato (antique madam potatoes)
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potato pumpkin soup Ingredients: potatoes, pumpkin
Ingredients: apricots, dates, wolfberry, salt, mushrooms fine
practice:
1, the potatoes and pumpkin cut into small pieces, apricots, dates cut pellets, wolfberry soaked
2, the jug add a tiny fuel, the chopped potatoes and pumpkin into the dart, add water, add salt and rise marrow little
3, the 2 into the oppression cooker, Jia Ruqie good apricots, dates, and soaked wolfberry, stew for 5 to 8 minutes (can also be stewed slowly in the stew pot until potatoes and pumpkin Shulan)
This soup can be sour, fresh and delicious, the soup is mm livelihood beauty ~ ~




potato curry Ingredients: three or four potatoes, onions, a carrot a
spices: sugar, salt, curry powder, or block, the oil quantity
practice:
1, wash away the starch potato cubes, carrots, diced chicken, onions, snatched
2, Wash the pot put the oil into the heated chopped potatoes, carrots, onions, stir, add water, tall heat for ten minutes afterward
pot (the water should pay more, dictate more launch cooking water, easy Griddle), you can see the melted onions, add curry (curry with cold water to mix in advance), add salt, sugar,puma tennis, heat and simmer for five minutes


tomatoes, potatoes

cardinal Ingredients: Potatoes
ingredients: tomato sauce, salt, soy sauce, citric acid (mordant can also be), sugar
practice:
1, washed potatoes cut into strips (phoned articles because next cooking process is relatively long, filaments very cozy to corrode), potatoes, potatoes with winter proper, because more surface, wash the starch
2, pan put oil, will light the first pot of potatoes fried, the oil ( that is fried), when added to potatoes 3 mellow tomato sauce, salt, soy sauce, one or two drops to potatoes when cooked add a little full of citric acid (vinegar will do)
3, at 2 in the water, to not over fries 1 / 2 subject, cover pot stew, about 5 minutes after prologue the lid to fire received soup, soup, etc., such as thickening (was viscous), pan.
characteristics: sunny red color, texture soft, super rice.
Note: Remember to put some sugar, but not many, supplemented by sweet and acid taste, salty primarily because originally Dongbei, but the taste is too native unattached, so modify.


potatoes raw meat tortillas

: 3-4 potatoes, mutton 50 g sugar, salt, pepper oil cooking wine chicken cooked the potatoes premier
mashed potatoes peeled and pounded , then go into the meat, add spices (salt, sugar, pepper chicken cooking wine) mix
meat from the pan with a teaspoon to scoop mashed potatoes into a little cake or pellets style, into the pan until golden brown can. Dip sauce can be eaten. Can also be braised (and a green pepper) into the pot add a little soy sauce, sugar, thicken pan.
nice to eat Oh, do not trust in a hurry try.